Fresh
Feel Lively Everyday: Betagen Fat 0%, Betagen Strawberry Flavour, Betagen Pineapple Flavour, Betagen Light and Betagen Orange Flavour
Healthy
Always Get Nutrients: Betagen Cup Yoghurt Strawberry Flavour, Nata De Coco Flavour, Plain Flavour and Mixed Fruit Flavour
Betagen products
Betagen produced from pasteurized milk and fermented with beneficial microorganisms (Lactobacillus, bacteria that create Lactic acids) in proper temperature. These microorganisms will digest lactose in milk to lactic acids, slightly sour taste with good smell. After we satisfy with the taste, smell and flavors, the products will be packed in containers under aseptic filling process, which means these fermented milk will be served with good bacteria that make us healthy.
When our customers consume our products, they will gain benefits from nutrition in fermented milk and from Lactobacillus to their body. Other UHT fermented milk are pasteurized with ultra-high temperature before packing which leave non beneficial bacteria’s live. After consume UHT milk, consumers will gain benefits from nutrition in fermented milk, but not from lactobacillus. Then choose the products with lactobacillus to gain health benefits from live microorganisms.
2 types of Betagen products
Fermented Milk
are slightly sour taste milk
with natural smell and color in each flavors as follows
1.2 Fermented Milk, Betagen Light Fermented Milk with 2% sugar has very little sugar (2%) with 0% fat is a probiotic product with at least 9,000 millions live Lactobasillus Casei in 85ml container and 15,000 million live Casei in 140 ml container that can live with acidity in human stomach. As a result, our consumer will have normal digestion, relief constipation and diarrhea and assist intestine in better nutrition absorption.
1.3 Drinking Yoghurt orange, pineapple, grape and strawberry flavors are produced by 300 millions Streptococcus Thermophillus and Lactobasillus Bulgaricus in 85ml container. These microorganism cannot live under acidity in human digestive system, they will die, but left only good nutrition in fermented milk that digest milk protein into smaller molecule and digest lactose into lactic acid.
Cup Yogurt
นมเปรี้ยว
โยเกิร์ต
ชาหมัก
